🧡 About Us

By Kesaramilli Vijaya — Founder, Chandini Products
Chandini Products was born not in a factory, but in my very own kitchen — with love, tradition, and the wisdom passed down from my grandmother and the women of our earlier generations.
From a young age, I learned the timeless techniques of traditional cooking: how to sun-dry ingredients the right way, maintain the highest levels of hygiene, follow disciplined preparation routines, and respect the natural pace of food-making — just like our elders did. There were no shortcuts, no machines — just patience, care, and pure, honest ingredients.
In my daily routine, I began preparing essentials like mirchi powder, turmeric, and a variety of homemade pickles for my family. Slowly, relatives and friends started falling in love with the taste — they often said it reminded them of their childhood, and they admired the unmatched flavor and freshness.
That’s when I realized: where there is purity, hygiene, and quality — without artificial colors, preservatives, or additives — there is health, and there is happiness.
This belief became the foundation of Chandini Products.
With this passion in my heart, I decided to serve more people with the same love and honesty I put into my own family’s meals. Today, through Chandini Products, I offer a range of homemade pickles, spice powders, and grocery essentials — all prepared in small batches, using traditional methods, natural ingredients, and a whole lot of love.
This is not just food. This is a return to roots, a path to wellness, and a taste of true home.