🥭 Godavari Mango Pickle (Aavakay)- Tangy | Spicy | Oil-rich

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A bold, nostalgic pickle made with hand-cut mangoes, slow-matured in cold-pressed oil and sun-kissed spices. This is the real taste of Godavari villages, packed with heat, tang, and love.

🧡 Made by Mom | 100% Natural | Andhra Authenticity

Flavor Tip:
Mix it with hot rice and a dollop of ghee — that’s Andhra comfort food at its best!